Nutrition Facts
Valeur nutritive |
| per 1/10 of pkg. (85g, dry) |
|
|
|
| Teneur | % valeur quotidlenne |
|
|
|
| Calories / Calories 300 |
|
| Fat / Lipides 1 g | 2% |
|
Saturated / saturés 0 g
+ Trans / trans 0 g | 0% |
|
|
| Cholesterol / Cholestérol 0 mg | 0% |
|
| Sodium / Sodium 0 mg | 0% |
|
| Potassium 200 mg | 6% |
|
| Carbohydrate / Glucides 63 g | 21% |
|
| Fibre / Fibres 3 g | 12% |
|
| Sugars / Sucres 1 g | % |
|
| Protein / Protéines 10 g |
|
|
| Vitamin A / Vitamine A | 0% |
|
| Vitamin C / Vitamine C | 0% |
|
| Calcium / Calcium | 2% |
|
| Iron / Fer | 20% |
|
| Thiamine / Thiamine | 40% |
|
| Riboflavin / Riboflavine | 6% |
|
| Niacin / Niacine | 20% |
|
| Folate / Folate | 80% |
