Cooking Tips

Pasta
Rice
Beans
Tomatoes
Cornmeal
Olive Oil
Cooking oils

Tomatoes

• When using canned tomatoes in pasta sauce, puree them with the liquid for a thinner sauce.  For a thicker sauce, drain liquid until a desire consistency is reached.
 
• Add diced Unico tomatoes to one of our pasta sauces for a chunkier version.  Season to taste and warm.

• Next time you are preparing sausages or meatballs in the oven, try simmering them in diced Unico Italian flavored tomatoes.  When they come out of the oven, the meat and flavored tomatoes will have combined to form a savory dish that is ready to serve with pasta or rice.