INGREDIENTS :

4 tbsp. Unico Vegetable Oil

1 onion, thinly sliced

1 garlic clove, chopped

4 oz. crab meat

4 oz. baby shrimp

4 oz. squid, cooked and sliced

1 can Unico Baby Clams, drained

¾ cup Unico Premium Diced Tomatoes/Puree

2 tbsp. Unico Tomato Paste

4 oz. white wine

½ tsp. Salt and pepper (each)

1 Ib. Unico Fettuccine, cooked and drained

2 tbsp. Parsley, chopped

2 tbsp. Parmesan cheese , grated

1 pinch chili peppers

PREPARATION: Heat the oil in a frying pan and cook onion and garlic for 5 minutes, until tender. Add the seafood and cook for another 5 minutes.

Add the diced tomatoes, tomato paste, wine, salt, and pepper, and simmer for 5-7 minutes. Toss the sauce with the cooked fettuccine and top with the parsley, cheese, and chili peppers. Serve immediately.

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